How to Prepare Quick Veg Manchurian

Veg Manchurian. Veg manchurian recipe dry & gravy – Learn how to make manchurian at home. Chinese vegetable manchurian is another popular dish from Indo-chinese cuisine. Today, let's make Restaurant Style Vegetable Manchurian Recipe in Gravy aka Wet Veg Manchurian is what we're making 🙂 Do Subscribe to CookingShooking.

Veg Manchurian Veg Manchurian Recipe : A super delicious indo-chinese dish that will cater all your snack cravings and leave you wanting for more! This quick and easy dish is ideal for a party at home as well. Veg Manchurian is a widely popular Indo-Chinese dish across India. You can cook Veg Manchurian using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Veg Manchurian

  1. Prepare 1 cup of grated cabbage.
  2. You need 1/2 cup of grated carrot.
  3. Prepare 1/2 cup of capsicum finely chopped.
  4. You need As per taste of Salt.
  5. It’s For of gravy :.
  6. It’s 5 cloves of Garlic.
  7. Prepare 1 tsp of Soya sauce.
  8. You need 2 of Green chillies.
  9. It’s 2 tsp of corn flour.
  10. Prepare As required of Corn flour or flour for binding the veggies.
  11. You need As required of Oil for fry.
  12. Prepare 4 tsp of oil for gravy.

This dish is made of deep fried mixed vegetable dumplings tossed in Chinese sauces..veg manchurian gravy vegetable manchurian gravy with detailed photo and video recipe. a popular and tasty indo chinese gravy based appetiser recipe made with deep-fried vegetable balls. Veg-manchurian Recipe, Vegetable Manchurian recipe, How To Make Veg-manchurian Recipe. Veg Manchurian, a mix vegetable dumpling fried and cooked in Indo Chinese style flavored sauce with a.

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Veg Manchurian step by step

  1. Finely chop or grate cabbage, carrot, capsicum & combine them in a bowl. Squeeze out all the water from all the vegetables after chopping..
  2. For making veg balls add the prepared veggies, cornflour, plain flour, salt to taste & pepper then fry it..
  3. For gravy : In a pan add garlic & green chillies salt to taste, pepper, soya sauce, add water, cornflour or plain flour for more taste add one teaspoon ching Chinese of veg Manchurian..
  4. Serve hot..

Vegetable manchurian or mixed veg manchurian is a popular variety of Indo chinese manchurian recipes. It is basically crispy veg dumplings tossed in the ever popular manchurian sauce. Add all the ingredients except salt and water, mix and sprinkle water little by little – the consistency must be like vada batter. Veg Manchurian is the most popular Indo – Chinese dish which is a must order for us when at a restaurant. This veg manchurian recipe skips the frying and is made healthy.

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