Fish Finger Chips | Urdu Recipes
Sonia Khan | Jul 14, 2011 | Comments 0
Fish Finger Chips | Urdu Recipes – Fish Finger Chips is battered chips are fantastic and hot crunchy and salty. 
Fish Finger chips
Ingredients:
- Fish ( Fingure cut) 1 kg
- Bread Rust 1 cup
- Eggs 2 pieces
- White flour 1/2 cup
- Corn Flower 3 tbls
- Soya sauce 2 tbls
- Salt 1/2 tbls
- Black pepper 1 ts
- Chineese Salt 1.2 ts
- Chili Garllic sauce 2 tbls
Recipe:
Mesh the eggs in the bowl and all ingredients are entering in this solution. Then fish is dropped into the solution. The solution must be ticked that all the fish is dipped into it. Then Roll these fish fingers on to the rust and then fried it until it becomes golden brown on light flames, Here is fingered fish are ready.
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