Chicken Roast | South Indian Urdu Recipes
Sonia Khan | Jul 11, 2011 | Comments 0
Chicken Roast | South Indian Urdu Recipes - is healthy dish.
Chiken Roast
Ingredient:
- Chicken 1kg
- Soya sauce 2 tbls
- Onion 250 grams
- Sugar 3 tbls
- Gunpowder 6 tbls
- Shell of oranges 3 tbls
- Fewing sauce 2 cups
Recepie:
Cut the small pieces of chicken and poured the salt on it. Then cook the chicken into 200 degree and placed it into the oven. After 30 minutes baked then put out that chicken from the oven and put this chicken on the frying pan. Then Enter the fewing sauce and place the side of the chicken and then fried for 5 minutes. Then the chicken roast is ready.
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