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Chicken Nuggets Recipe
Prep Time: 15 minutes
Cook Time: 6 minutes
Ingredients For Chicken Nuggets
- 1 lb boneless chicken (cubed)
- 1 teaspoon cornstarch
- 3 teaspoons sugar½ teaspoon black pepper (powdered)
- 8 red bell pepper
- Salt (as needed)
- 1 onion (sliced)
- 1 green onion (1-inch squares)
- 3 garlic cloves (minced)
- 250gms cashew nuts (fried)
- 1 teaspoon lemon juice
- Cooking oil (according to requirement)
Step 1:- First of all, mix the lemon juice, sugar, black pepper and salt in water and leave the mixture for about an hour.
Step 2:- Take two tablespoons of oil in your frying pan and heat it over med-high heat.
Step 3:- Fry onion for about 1-2 minutes. Now add chicken pieces and garlic paste and cook for 3-4 minutes.
Step 4:- Add red bell Peppers, green onion and cashew nuts and cook for 1 minute.
Step 5:- In the next step, prepare the mixture of cornstarch and water.
Step 6:- Add the initially prepared sauce and cornstarch mixture bring it to boil.
Step 7:- Your “Chicken with Nuts” is ready now, remove it from stove, pour in the dish and serve after including few drops of fresh lemon juice.
Chicken with Nuts is a popular Chinese dish that is full of flavor and healthy nutrition. The easy chicken nuts recipe involves easily-available ingredients and few simple steps. Make this delicious dish at home with little effort and save your trip to Chinese restaurant.